75 days. This Bradshaw Heirloom Favorite, is actually in the same species as cowpeas. Brought to America in the 1880s by Chinese emigrants working on the railroads. Frequently the two feet long slender, tender pods are harvested in the immature stage and stir fried in oriental dishes. Use the mature seeds as “dry peas” with a piece of ham hock. Wait to plant until at least the first week in July for more vigorous growth and less chance for insect damage. Prefers the hottest summer days and produces prolifically in late summer-early fall.
Yardlong or Noodle Asparagus Pole Bean
$3.00
PKT (50)
Out of stock
Seed Description
Quality Seeds
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